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Special dining experiences high up in the sky

Melon & Watermelon Afternoon Tea

Melon & Watermelon Afternoon Tea

Delight in the refreshing flavors and vibrant colors of our seasonal Melon & Watermelon Afternoon Tea, crafted with care by our talented chefs. Featuring savory bites, creative finger sandwiches, and elegant sweets—all highlighting the sweetness of melon and watermelon.

From May 1, 2025
¥9,400

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Golden Hour

Golden Hour

Escape the bustle of the city and unwind in our high-floor Lounge & Bar, where unobstructed panoramic views set the stage for a serene evening. As the sun sets and the sky transforms, savor a glass of champagne in hand
Chef Kei Kobayashi Wagyu Beef Fillet Cutlet Sandwich

Chef Kei Kobayashi Wagyu Beef Fillet Cutlet Sandwich

Indulge in a refined take on the classic katsu sandwich, featuring tender, medium-cooked A4-grade Japanese Wagyu filet, layered with Chef Kei’s signature wasabi condiment and a rich, house-made katsu sauce. Served with hand-cut French fries, delicately seasoned with seaweed, plum powder, salt, and bonito flakes