Our Menu
In The Ritz-Carlton, Tokyo, for The Lobby Lounge, we proactively use domestically grown fruits and vegetables that match the season in order to reduce food losses, support local producers, and actively use domestically caught seasonal fish. Our dishes that use eggs as the main ingredients, we use carefully selected free-range eggs. We are committed to sustainable environmental conservation.
All prices include applicable tax and service charges.¥ 11,000
November 27, 2025 - January 31, 2026
・Cauliflower Mousse & Snow Crab Tartare with Radish Coulis, Clear Tomato Jelly
・Smoked Turkey & Potato Croquette Presented in a Gift Box
・Shellfish Rillettes Wrapped in Zucchini with Red Radish Wreath & Caviar
・Royale & Truffle-Scented Madeira Sauce, Turnip Puree,
Beetroot-Flavored Consommé, Foie Gras Parfait, Cheese Sticks
・Salmon & Pickled Red Onion in a Cream Cheese Tortilla
・Black Pepper Fried Chicken Sandwich with Lettuce & Honey Mustard Sauce
・Roast Beef, Tomato & Cucumber Sandwich with Worcestershire Sauce Dip
・Strawberry Cream, Chocolate Sponge
・Grue de Cacao Cream, Exotic Confit
・Matcha Tart
・Pistachio Ivoire Raspberry
・Citrus Stollen Gateau du Voyage
・Coffee Paris Brest
・Basler Leckerli
・Lemon Marshmallow, Strawberry Jelly
・Chocolate Chips Scones
・Plain Scones
The Ritz-Carlton, Tokyo exclusive blended coffee
or
tea
¥ 9,500
November 27, 2025 - January 31, 2026*This plan is available Monday through Friday, excluding public holidays, and is limited to reservations made through websites.
・Cauliflower Mousse & Snow Crab Tartare with Radish Coulis, Clear Tomato Jelly
・Smoked Turkey & Potato Croquette Presented in a Gift Box
・Salmon & Pickled Red Onion in a Cream Cheese Tortilla
・Black Pepper Fried Chicken Sandwich with Lettuce & Honey Mustard Sauce
・Roast Beef, Tomato & Cucumber Sandwich with Worcestershire Sauce Dip
・Strawberry Cream, Chocolate Sponge
・Grue de Cacao Cream, Exotic Confit
・Matcha Tart
・Coffee Paris Brest
・Basler Leckerli
・Lemon Marshmallow, Strawberry Jelly
・Chocolate Chips Scones
・Plain Scones
The Ritz-Carlton, Tokyo exclusive blended coffee
or
tea
Jasmine Syrup, Tropical Paradise Tea, Cinnamon Tonic Water
A crafted harmony of jasmine’s floral sweetness, tropical tea’s sunlit brightness, and a refined hint of cinnamon spice. A celebration of nature’s gifts and the artistry of mixology, this bloom lingers beyond time. Smooth and refreshing, its floral brightness is gently lifted by spice for an elegant finish.October 1 - November 26, 2025
Vanilla Syrup, Strawberry Champagne Tea, Cinnamon Tonic Water
Inspired by the warmth of the festive season, this mocktail blends bright strawberry, smooth vanilla, and a hint of cinnamon spice. Each sip captures the joy of winter gatherings, a simple, sweet reminder of togetherness and holiday magic.November 27, 2025 - January 31, 2026
Children are welcome to join our Kids Afternoon Tea at The Ritz-Carlton, Tokyo. This fun-filled afternoon will create a memorable experience for both adults and children.
*Please note that only children up to the age of 12 years old are eligible for this menu.
Crispy deep fried shrimp, Tartar sauce
Animal shape tomato macaroni
Ham and cheese bear
Mini Pavlova
Mini Madeleine
Pecan Brownie
Mini Seasonal Tart
Seasonal Maaron
・Kanosuke Double Distillery
・Kanosuke Hioki Pot Still
・Kansouke Single Malt Whisky
The Ritz-Carlton, Tokyo uses proactively domestically grown seasonal fruits and vegetables in order to support local farmers and actively use domestically caught seasonal fish from the local fishermen. All the eggs used in our menu are carefully selected free-range eggs gathered domestically. We are committed to sustainable environmental conservation.
(A) Alcohol included, (G) Gluten-free, (H) Healthy, (L) Lactose free, (Veg.) Vegan Option, (V) VegetarianAll prices include applicable tax and service charges.
Apples from Iwate
Nestled in the rich nature of Hanamaki, Iwate, Harukanaru Ringo Orchard cultivates a wide variety of apples with great care and reduced pesticides. Its signature variety, the golden “Haruka,” along with Kiou, Beni Iwate, and Fuji, reflects the orchard’s dedication to quality and seasonality. Inspired by this orchard’s bounty, The Lobby Lounge presents a seasonal dish that highlights the freshness and fragrance of the fruit while harmonizing with other ingredients. Each plate captures the essence of the changing seasons and offers guests a unique experience.
Medium Thick Sauce, Rocket Leaf, Wasabi Condiment
*Served with Potato Wedges and Green Salad.*You can choose from Honey, Yogurt, or Sesame Flavored Dressings.
Parmesan Cheese, Black Truffle
*Gluten free pasta availablePenne Tomato Sauce with Crab, Capers, and Arugula
*Gluten free pasta available