Melon & Watermelon Afternoon Tea
Delight in the refreshing flavors and vibrant colors of our seasonal Melon & Watermelon Afternoon Tea, crafted with care by our talented chefs. Featuring savory bites, creative finger sandwiches, and elegant sweets—all highlighting the sweetness of melon and watermelon.
From May 1, 2025¥9,400
The Ritz-Carlton Night
Indulge in an exclusive experience at "The Ritz-Carlton Night," featuring a carefully crafted course menu by a renowned chef from a Michelin one-star restaurant in Spain, alongside captivating performances by top artists from the world of Flamenco and Jazz.
Savor this one-night-only event while enjoying the stunning panoramic view from 200 meters above the ground.
May 28, 2025
7 p.m. - 10 p.m. (Doors open at 6:30 p.m.)
¥50,000 (4-course menu paired with wine)
*Please note that guests must be 20 years of age or older.
Dinner Menu
Chef Israel Ramos of the Michelin one-star restaurant "Mantúa" in Spain employs his exceptional culinary expertise to elevate traditional Andalusian cuisine with a modern twist. For this event, he will craft a special dinner menu that harmoniously blends the flavors of Andalusia with the essence of Japanese cuisine.
Flamenco Jazz
Nino de los Reyes / Flamenco dancer
Based in Madrid, Nino de los Reyes is a rising star in contemporary flamenco. After making his professional debut at the age of three, he honed his craft at the prestigious Amor de Dios and the Mariemma Professional Royal Conservatory of Dance.
As an innovative artist, he became the first flamenco dancer to win a Grammy.
Alex Conde, Piano
Reinier Elizarde 'EL NEGRÓN', Double Base
Israel Suarez 'PIRAÑA', Cajon
Josemi Carmona, Guiter
Antonio Serrano, Harmonica
Sandra Carrasco, Vocal